An exciting day of our Special Edition Healthy Fusion Mediterranean cuisine class ! Mediterranean is the food from cultures adjacent to the Mediterranean Sea. The historical connections of the region, the impact of the Mediterranean Sea on the region's climate & economy and the wide variety of cultures in the area have led to many […]
This festive workshop will be a fantastic class covering a range of vegan and vegetarian dishes that you can create for yourself or any vegetarian guests this Christmas! Tantalise your tastebuds as we explore a delicious array of plant-based dishes together. In this class we will prepare variety of vegetarian dishes and meal ideas that […]
Get ready to embark on a delightful journey into the heart of Christmas cuisine with our Special Xmas Banquet cooking class! We'll be diving into the festive spirit by crafting scrumptious dishes that are both light and heart-warming, perfect for the holiday season. In this workshop, we're all about embracing the vibrant colours and flavours of […]
The Caribbean is a perpetual feast for the senses, not least when it comes to the incredible and varied cuisine on offer across the region. Caribbean cuisine is a fusion of West African, Creole, Cajun, Amerindian, European, Latin American, Indian/South Asian, Middle Eastern, and Chinese. These traditions were brought from many different countries when they […]
Persian cuisine is vibrant and totally delicious. Join us as we explore some of the ingredients and cooking techniques that make the brilliantly-hued and seasoned dishes of Persia so marvellous to cook and eat. We are obsessed with the flavours of Persian cooking, which teams with an abundance of fresh herbs, sour and sweet ingredients, […]
Ethiopia has some of the world’s most ancient history, culture, and geography. While most other African countries came under colonial rule, Ethiopia has remained an independent country since its inception. Even if you’re unable to visit this ruggedly beautiful country, you can still experience a key aspect of Ethiopian culture by trying its delectable cuisine.If […]
Ayurveda is a healing tradition, originating from India, dating back over 5,000 years. This holistic science gives much importance to nutrition, and not just what you eat, but how you eat. When the warm weather really hits, and the sun starts shining you have hit Pitta season. In Australia we are used to thinking about […]
The Moorish nomadic people played a huge role in the influence of Spanish cooking, as well as North African and Moroccan. Cooking in clay pots came from the Moors, as well as wood burning ovens. For example: Moorish kebabs are one of the most popular dishes served in any Spanish bar or restaurant. The spices […]