Cooking Events
Open Table events
Our cooking events are a fabulous way to combine your catering and entertainment – from canapés to desserts table – Open Table provides creative culinary experiences to put the zest and verve back into a simple everyday chore.
Creating a perfectly enjoyable experience tailored exactly to your tastes and requirements; specialised cooking parties at our Lagoon Pavilion or your venue of choice.
Throughout the year we run pop-up events at Open Table showcasing our culinary specialities, our gardens and The Lagoon Pavilion. Our events, parties and showcases are usually styled and themed.
Pop Events, parties & special events:
- Mexican fiesta, October 2016
- Valentine Family Lunch, Feb 2017
- Maha Event- Maccabiah Winner’s Dinner, October 2017
Past events
Mexican Fiesta
October 2016
A gathering of Food, dance, music and friends. Come dress as your Mexican alter-ego celebrating the Day of the Dead
Maha food journey
October 2017
Decadent 5 course feast celebrating winning the 1st place at the Maccabiah culinary competition in Israel, July 2017.
Valentine Lunch
February 2017
We will be starting with some canapés and bubbles followed by a sharing feast on long tables, lush garden and great company.
Moorish Feast
September 22nd 2018
At the enchanting “Deux Belettes”
Celebration of Moorish food and hospitality
In an amazing setting
Check: https://www.deuxbelettes.com/
Get In Touch
We would love to hear from you
111 Lagoon Dr | Myocum/Byron Bay, NSW, 2481 | Australia | Ph: 02-6684 3013| Mob: 0414 878 290