Get ready to embark on a delightful journey into the heart of Christmas cuisine with our Special Xmas Banquet cooking class!
We’ll be diving into the festive spirit by crafting scrumptious dishes that are both light and heart-warming, perfect for the holiday season.
In this workshop, we’re all about embracing the vibrant colours and flavours of the season. We’ll be using a palette of fresh, colourful vegetables, succulent fruits, high-quality fats, and a sprinkle of nuts and seeds, to create a culinary masterpiece. Plus, we’ll showcase the versatility of eggs, fish, and light proteins, ensuring your Christmas feast is not only delicious but also health-conscious.
We’ve all been there – that post-Christmas lunch food coma. But with our menu, you’ll leave feeling satisfied and energetic, ready to enjoy the festivities with your loved ones. No need for immediate napping here!
And what’s Christmas without a sweet ending? We’re wrapping up our culinary journey with a delectable, mouth-watering dessert that’ll leave you yearning for more. It’s the perfect way to complete your immersion into culinary heaven.
Join us, and let’s make this Christmas unforgettable together!
Where:
Open Table, 111 Lagoon Drive Myocum, NSW 2481
Classes are held in our fully equipped commercial Myocum kitchen. We are able to accommodate up to 8-10 people, which makes this a fantastic opportunity for groups of friends or colleagues.
Cost:
Workshops cost $200 GST included per class.
This is transferable but non-refundable.
BOOKINGS
Call Ronit: 0414 878 290
E-mail: opentablehome@gmail.com
Gift Certificates: Let us know if you are buying this class as a gift for someone special and we can send you a printable PDF gift cert