Moorish food is all about vibrant flavours! It’s a burst of fragrant, spicy, sweet, smoky, sour, fruity and fresh all hitting your taste buds at this immersive cooking workshop celebrating the flavours of the Moors. These nomadic people influenced many of the...
Moorish Feast Workshop The uber delicious cuisine of the Moors will be the focus of this fun cooking class on Sunday 18th October. The Moorish nomadic people played a huge role in the influence of Spanish cooking, as well as North African and Moroccan. Cooking in wood...
This exciting cooking workshop will be all about the delectable cuisine of the Moors. The Moorish nomadic people played a huge role in the influence of Spanish cooking, as well as North African and Moroccan. Cooking in clay pots came from the Moors, as well as wood...
Majadra & Caramelised Onions Majadra is a typical Middle-Eastern dish that is usually made up of lentils, rice and caramelised onions. It’s the perfect comfort food! An easy, mid-week dish to rustle up in no time. Grab a spoon and sit back and watch some...
The Moors were a nomadic group of people from North Africa. They were originally from a region in North Africa called Mauretania. They had a huge influence on cuisines across many regions from the Middle East, to the Mediterranean and Spain. The ubiquitos term...
Cooking Classes & Workshops
There are no upcoming cooking-classes at this time.
Open Table Cooking Classes will resume in mid January.
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