Buddha Bowls are not only beautiful, they’re also super tasty and full of nutrition. They are a way to make eating healthy more interesting and delicious. One of the keyways to jazz up any dish, not just Buddha Bowls, is the sauce you serve on top. This class is a...
A Moorish, Vegan Pumpkin Dip Who doesn’t love dip!? This vibrant pumpkin dip is a great alternative to hummus. Made from all veggies, it’s legume-free, grain-free, vegan and deliciously Moorish. It will taste better the day after as flavours will get...
Yemeni Zehoug is a hot chilli paste from Yemen. It’s a spicy flavour, similar to salsa. You can use it as a condiment, marinade, spread (for the brave ones) as a dip, in sauces, for dressings and many more…enjoy! 50g Red chillies 50g Green chillies 3...
