The Caribbean is a perpetual feast for the senses, not least when it comes to the incredible and varied cuisine on offer across the region. Caribbean cuisine is a fusion of West African, Creole, Cajun, Amerindian, European, Latin American, Indian/South Asian, Middle Eastern, and Chinese. These traditions were brought from many different countries when they […]
Persian cuisine is vibrant and totally delicious. Join us as we explore some of the ingredients and cooking techniques that make the brilliantly-hued and seasoned dishes of Persia so marvellous to cook and eat. We are obsessed with the flavours of Persian cooking, which teams with an abundance of fresh herbs, sour and sweet ingredients, […]
Ethiopia has some of the world’s most ancient history, culture, and geography. While most other African countries came under colonial rule, Ethiopia has remained an independent country since its inception. Even if you’re unable to visit this ruggedly beautiful country, you can still experience a key aspect of Ethiopian culture by trying its delectable cuisine.If […]
Ayurveda is a healing tradition, originating from India, dating back over 5,000 years. This holistic science gives much importance to nutrition, and not just what you eat, but how you eat. When the warm weather really hits, and the sun starts shining you have hit Pitta season. In Australia we are used to thinking about […]
The Moorish nomadic people played a huge role in the influence of Spanish cooking, as well as North African and Moroccan. Cooking in clay pots came from the Moors, as well as wood burning ovens. For example: Moorish kebabs are one of the most popular dishes served in any Spanish bar or restaurant. The spices […]
Join us for a day of Healthy Fusion Mediterranean cuisine class. Healthy Mediterranean excludes things like gluten, dairy and processed foods while loading up on vegetables and fruits and focusing on high-quality fats, nuts, seeds, eggs, fish and protein. Gluten-free whole grains (think millet, oats and quinoa) and beans are included. For this event, we […]
Experience the rich tapestry of Middle Eastern cuisine as we embark on a culinary journey through the heart of this vibrant food culture. Join me in celebrating the diverse flavors and traditions that define Middle Eastern cooking, a testament to centuries of shared meals and community gatherings. Together, we'll traverse the culinary landscapes of the […]
Embark on a culinary journey to Ethiopia, a country renowned for its ancient history, vibrant culture, and breathtaking landscapes. While Ethiopia's rich heritage sets it apart from other African nations, its cuisine stands out as a delightful fusion of flavours and traditions. Even if you’re unable to visit this ruggedly beautiful country, you can still […]
Let's bid farewell to the steamy days of summer and welcome the cold of winter with open arms! As we transition into the colder months, it's time to cozy up with hearty, warming dishes that will nourish both body and soul. Join me for a winter Asian feast workshop where we'll explore the rich and […]
Experience the vibrant and utterly delicious world of Persian cuisine with us! Dive into the brilliant hues and exquisite flavors of Persian dishes, exploring the unique ingredients and cooking techniques that make them so captivating. Indulge your senses as we delve into the rich flavors of Persian cooking, bursting with fresh herbs, sour and sweet […]
